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10 stories we couldn’t stop talking about in 2021

By Renee Umsted|2021-12-21T11:21:52-06:00December 21st, 2021|

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How wearing an ugly holiday sweater can pay off

By Renee Umsted|2021-12-20T14:49:15-06:00December 20th, 2021|

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Most-read stories of 2021

By Renee Umsted|2021-12-20T12:35:04-06:00December 20th, 2021|

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How the cream cheese shortage is affecting local businesses

By Renee Umsted|2021-12-17T11:40:09-06:00December 17th, 2021|

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Hello Dumpling opening new location at The Hill

By Raven Jordan|2021-12-16T14:24:03-06:00December 16th, 2021|

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BarNone on N. Buckner Boulevard celebrates anniversary with free champagne

By Renee Umsted|2021-12-15T14:14:45-06:00December 15th, 2021|

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Santa Paws adoption event tomorrow on Lowest Greenville

By Renee Umsted|2021-12-14T14:51:22-06:00December 14th, 2021|

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Why vegetarians love Chip’s Old Fashioned Hamburger

By Christina Hughes Babb|2021-12-14T10:43:30-06:00December 13th, 2021|

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Urbano Cafe opening coffee shop, offering lunch service

By Renee Umsted|2021-12-10T10:49:29-06:00December 10th, 2021|

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Parlor’s Handcrafted Ice Creams looking to open at Hillside Village

By Renee Umsted|2021-12-10T09:26:01-06:00December 9th, 2021|

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Wait, wait: City says proposed restaurant on Luby’s site doesn’t need variance to serve alcohol

By Sam Gillespie|2021-12-07T19:51:49-06:00December 7th, 2021|

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Sfuzzi set to reopen on Henderson Avenue for dinner, brunch, late night

By Renee Umsted|2021-12-07T08:27:32-06:00December 7th, 2021|

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