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  • Slowly cooked brisket

Louie King BBQ gets menu makeover as new owners rebrand to Smokin’ C’s

By Jaime Dunaway-Seale|2019-06-04T09:52:41-05:00May 14th, 2019|

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First Watch coming to High Point Crossing

By Carol Toler|2019-05-09T13:52:45-05:00May 6th, 2019|

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Louie King BBQ is temporarily closed

By Jaime Dunaway-Seale|2019-06-13T10:03:35-05:00May 2nd, 2019|

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Where to get Sonic freebies in East Dallas today

By Jaime Dunaway-Seale|2019-04-30T16:12:54-05:00April 25th, 2019|

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Where to get Sonic freebies Thursday in East Dallas

By Jaime Dunaway-Seale|2019-06-13T10:13:02-05:00April 25th, 2019|

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Japanese ramen restaurant to open on Greenville Avenue

By Jaime Dunaway-Seale|2019-06-13T10:22:39-05:00April 23rd, 2019|

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Laurel Tavern is all about Happy Hour on the patio

By Christian Welch|2019-09-09T20:37:31-05:00April 19th, 2019|

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Food & Wine names chef at East Dallas eatery as rising star in US culinary world

By Jaime Dunaway-Seale|2019-06-13T10:51:39-05:00April 11th, 2019|

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  • Nathan Tate, center, is the culinary mind behind Rapscallion who is looking for a Lakewood location for a new eatery. (Photos by Kevin Marple)

Hillside Tavern opens on Mockingbird

By Jaime Dunaway-Seale|2019-06-13T11:00:24-05:00April 8th, 2019|

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Truck Yard applies for late-night permit

By Jaime Dunaway-Seale|2019-06-13T11:12:25-05:00April 1st, 2019|

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R.I.P. Lakewood’s 1st & 10

By Jaime Dunaway-Seale|2019-06-13T11:26:26-05:00March 25th, 2019|

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Will Ships Lounge’s late-night permit request sink or swim?

By Jaime Dunaway-Seale|2019-06-13T11:28:52-05:00March 22nd, 2019|

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