Dishes at Loro Asian Smokehouse & Bar. Photography by Kathy Tran.
DFW Restaurant Week reservations open today, and East Dallas restaurants are participating in the campaign.
The fundraiser is entering its 27th year and supports local charities with the money raised through its restaurant partnerships. Funds raised this summer will go to North Texas Food Bank and Lena Pope.
Participating restaurants offer set menus and donate approximately 20% of the proceeds from these dishes to their charity partners. Set menu options include a three-course dinner, signature experience dinner, lunch and weekend brunch.
The event runs Aug. 7-13 and has a preview weekend, Aug. 3-6. Extension weeks offer extended dining at most participating restaurants and are Aug. 14-20, Aug. 21-27 and Aug. 28-Sept. 3.
East Dallas restaurants participating include:
- Apothecary
- La Neta Cocina y Lounge
- Loro Asian Smokehouse & Bar
- McRae’s American Bistro and Cocktails
- Rye
- The Finch
- The Porch
- Anise Food and Wine
Reservations can be made through DFW Restaurant Week or directly through the restaurants. If you reserve a table through the restaurant, it is recommended that you request the Restaurant Week menu ahead of time.
