It’s almost time for DFW Restaurant Week.
This is the 25th anniversary of the annual event, which benefits charities in North Texas. In Dallas County, North Texas Food Bank is the beneficiary. Over the past 25 years, DFW Restaurant Week has raised almost $11 million.
During restaurant week, participating eateries offer special menu options and donate around 20% of the cost of each meal to select charities.
Reservations opened July 11. The event is scheduled for Aug. 8-14, though there’s a preview weekend Aug. 4-7, and some restaurants extend the event into September.
Restaurants across North Texas are participating in the event. Here are the ones located in our neighborhood:
Joe Leo Fine Tex-Mex — 2722 N. Fitzhugh Ave.
Dinner menu here
Rye — 1920 Greenville Ave.
Brunch and lunch menu here
Serious Pizza Deep Ellum — 2807 Elm St.
All-day menu here
Sfuzzi — 2401 N. Henderson Ave.
Dinner menu here
St. Martin’s Wine Bistro — 3020 Greenville Ave.
Dinner menu here
