Neighborhood bake sale: pop-up bakery and flower market
From the hands of neighborhood chefs Lily Hanson and Skye McDaniel, comes an array of delicacies made from scratch this Easter weekend at The Bake…
Cheap Eats
New in the neighborhood: Dugg Burger
The Casa Linda restaurant opened a few weeks ago amid all of the crazy ice and snow days. It hails its burger-building as a…
Meet the Keller’s carhop who has delivered burgers there for almost 50 years
Two trucks are parked side by side at Keller’s Drive-In on Northwest Highway. They’ve been there a while, as both drivers are taking their…
Q&A: Jack Keller on how his iconic drive-in has thrived for 50 years
Longtime Forest Hills resident Jack Keller opened the first Keller’s Drive-In on Samuell across from Tenison Park Golf Course more than 65 years ago….
Burgers, Frito pie and spiral fries coming soon to Old East Dallas
Old East Dallas will soon be home to a new burger joint. Barry Brown, founder of the East Dallas breakfast spot Barbec’s, plans to open Harvey G’s in the shopping…
Restaurant Talk: Tacos at Taqueria Latina
A new taco shop near Skillman and Abrams is serving up some seriously tasty tacos. Taqueria Latina, the new venture from the owner of Latin Deli, Fernando Barrera, opened…
Advocate Best-of Contest: Goldrush Cafe wins Best Breakfast/Brunch
As part of Advocate’s yearlong best-of reader’s choice contest, we asked you to choose your favorite breakfast joint in the neighborhood, and Goldrush Cafe…
The story behind Jimmy’s Food Store
Eater served up a great write-up about Mike DiCarlo of East Dallas icon Jimmy’s Food Store. Neighbors Go wrote a story about St. Peter Vietnamese Catholic…
Delicious: Quick bites at Rollngo
Driving along Upper Greenville after dark, it’s hard to miss the newly opened Rollngo. The fast-casual, Asian-fusion hole in the wall is decked out…
Delicious: Bar food at The Royal Pour
Some of the changes at the restaurant near the Peavy-Garland Road intersection haven’t been so great. For example, it seems as if every time…
Delicious: Sandwiches at Latin Deli
Originally from Mexico City, Fernando Barrera traveled to many countries as a young man — England, France, and all over the United States. Everywhere…
The Regulars: Loyal diners dish about local spots
Forget the latest culinary craze — here’s what keep the regulars coming back, and back, and back It’s a challenge to keep up with…
