It’s about time.

Daniel Vaughn of East Dallas, the BBQ Snob behind, says he’s not going away, but he’s scaling back his blog posts to about two a week because he’s working on a book.

Since he started the blog six years ago, Vaughn has become one of the most respected barbecue critics in the country. And he’s not even from Texas, y’all.

Eater Dallas has this Q&A with Vaughn today. And here is the story we did about Vaughn earlier this year.

We look forward to Vaughn’s book, and we hope it will one day be translated to film. Hey, if they can do it with “He’s Just Not That Into You”, they can do it with a barbecue book.

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