Savor some pulled pork sandwiches (cooked in a Green Egg!) at the Wine Therapist from 6:30-8 p.m on Thursday, April 11. Amier Taherzadeh (formerly the owner of Uptown’s Bodeg[...]
• Travel & Leisure doesn’t think much of pizza in Dallas. We’re not among the best 20 cities for pizza in the U.S. as outlined in the magazine’s March issue. It’s no so bad tha[...]
• Central 214 will serve Easter brunch from 10 a.m.-3 p.m. on March 21, featuring naturally, locally sourced ingredients as well as $5 bloody Marys and mimosas. Reservations are re[...]
• Luby’s is offering all you can eat breakfast on Saturdays and Sundays for $5.49 at its Mockingbird Lane location. • The Grape will hold a winemaker dinner featuring Martin Macken[...]
We’re sponsoring the Sunday night event — Savor the Arboretum, from 6-8 p.m., at the Dallas Arboretum on March 17 – the wrap-up for this weekend’s Savor Dallas festival. You[...]
• No neighborhood restaurants made Open Table’s list of the 100 best restaurants for service in the U.S. and there was only one in Dallas – the French Room – and just three in Texa[...]
Businesses are moving around at West Lawther and Northwest Highway, where plans are in the works to build a 350-unit apartment and/or condo development alongside the DART White Roc[...]
It didn’t take long for someone to snatch up the White Rock area restaurant space following the closing of Cafe Lago. Jennifer Rodriguez, an attorney with longtime aspiration[...]
• Lakewood Brewing Company will be one of the participants in the annual Raiser Grazer Les Dames d’Escoffier fundraiser from 5-8 p.m. March 3 at Union Station. This year’s event wi[...]
• Goodfriend Beer Garden & Burger House has new menu items, including Fez Mezze (hummus with escalavida, goat cheese and pita chips) and the Bat Out of Hell (sriracha-glazed me[...]