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Trying new wines and braising chicken

By Advocate Staff|2010-11-05T17:58:22-05:00October 1st, 2009|

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Lawn obsession

By Jeff Siegel|2010-11-07T12:13:16-06:00September 1st, 2009|

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Pinot Noirs & Italian-style sandwich bread

By Advocate Staff|2010-11-07T11:55:37-06:00September 1st, 2009|

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Is bigger better?

By Jeff Siegel|2025-02-07T17:55:44-06:00August 1st, 2009|

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Texas wines & Louisiana-style shrimp boil

By Advocate Staff|2010-11-07T12:40:36-06:00August 1st, 2009|

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Red wines & basic baked beans

By Advocate Staff|2010-11-08T14:42:58-06:00July 1st, 2009|

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Rosés and tomatillo sauce

By Jeff Siegel|2010-11-08T15:49:45-06:00June 1st, 2009|

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The City’s leaky roof

By Jeff Siegel|2010-11-08T14:58:04-06:00May 18th, 2009|

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Cult film noir

By Jeff Siegel|2010-11-08T16:05:32-06:00May 18th, 2009|

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Blended wines & basic meatloaf

By Advocate Staff|2010-11-09T17:29:33-06:00May 1st, 2009|

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An election to watch

By Jeff Siegel|2010-11-09T17:42:24-06:00May 1st, 2009|

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Ultra-cheap wines & Mom’s spaghetti sauce

By Jeff Siegel|2010-11-12T17:07:47-06:00April 1st, 2009|

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