The Plano outpost will serve many of the same items as the original. The menu includes quiche, pie, cake pops and a variety of cookie flavors. But the Plano location will have a new addition. The cakelett will allow guests to build their own cake with frosting, fillings and toppings.
The expansion comes about a year after pastry chef Kelly Ball opened in the former Jack’s Kitchen space at 6041 Oram St. Prior to that, she sold her goods at the White Rock farmers market as the Naturally Curly Cook.
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