Editor’s Picks

Many of the items on Toasted’s menu come from looking at California’s food trends. Photo by Kathy Tran

Delicious: Toasted Coffee + Kitchen

A West Coast-inspired eatery is bringing artisanal toast to Lower Greenville—and they’re just getting started. Toasted Coffee + Kitchen is one of those places…

Crab is obviously king at Ragin’ Crab. (Photo by Kathy Tran)

Delicious: Ragin’ Crab

For several years, the site was a hookah hipster hangout known as Kush, but in January the smoky stench was replaced by a salty…

Delicious: Milk • Cream

  The ice cream sandwich in Dallas just took a giant leap forward. Milk • Cream owner Man Ho’s debut in the restaurant business,…

Ruby’s Sno-Balls features unusual flavors like basil, earl grey, nectar cream and Vietnamese coffee. (Photo by Kathy Tran)

Delicious: Ruby’s Sno-Balls

Let’s make one thing clear: Ruby’s Sno-Balls aren’t snow cones. Sure, a snowball and a snow cone are both refreshing mounds of shaved ice…

Delicious: Dream Cafe

With plenty of outdoor seating and a large, open floor plan, it’s clear the owners of the newly opened Dream Cafe on Mockingbird decided…

Roots Juices (Photo by Kathy Tran)

Delicious: Roots Juices

It was only a few years ago that the juicing fad hit Dallas, bringing words like “cold-pressed” “fortified” and “kale” into the popular lexicon….

Delicious: Nature’s Plate

Sisters Annette Baker and Marianne Lacko never set out to become small business owners; it just kind of happened. “Neither of us have a…

Do you have tickets for the Okrapalooza?

We’re halfway through summer and September will be here before you know it — and that means the Okrapalooza is almost here. The Okrapalooza is…

Delicious: Milo Butterfingers

Across the street from a row of trendy new apartments and restaurants on SMU in East Dallas, there’s a dive bar that will take…